Shivi Ramoutar Wikipedia, Biography, Wiki, Age, Net Worth: Shivi Ramoutar is a well-known chef and culinary critic. Ramoutar is noted for incorporating classic Caribbean meals and ingredients from her childhood into her modern joys through her journeys. Her extraordinary culinary skills have earned her a lot of acclaim and admiration. Every Saturday at 8.30 a.m., she appears on ITV with Martin and Roman Kemp.
Shivi is the author of three books: The Ice Kitchen: Quick Fresh Food to Feed Your Family and Your Freezer, Caribbean Modern: Rum Island Recipes, and The Ice Kitchen.
Shivi Ramoutar Wikipedia, Biography, Age, Husband, Wiki, Career, Net Worth
| Name | Shivi Ramoutar |
| Date of Birth | 17 June 1988 |
| Age | 36 year old |
| Profession | Chef, Writer |
| Birth Place | Trinidad, Caribbean (British) |
| Material status | Married |
| Husband Name | Ben Ramoutar |
| Nationality | English |
| Father Name | Not Known |
| Mother Name | Unknown |
| Religion | Christian |
| Weight | 57 KG (Approx) |
| Height | 5′-7″ Feet |
| Eye Color | Black |
| Hair Color | Blonde |
| Net Worth | $1 million |
| Category | Wiki |
Who is Shivi Ramoutar
Shivi Ramoutar is a well-known Trinidadian chef and culinary writer with a beautiful personality. She is the author of three books, which are titled The Ice Kitchen: Quick Fresh Food to Feed Your Family and Your Freezer, The Ice Kitchen, and Caribbean Modern: Recipes from the Rum Islands.
Age
Shivi Ramoutar is an accomplished chef and culinary writer. She was born on June 17, 1988, in Trinidad, Caribbean. She is currently 36 years old. Shivi’s ethnicity is not known. Now, we talk about her nationality, She belongs to British nationality.
Shivi Ramoutar Early Life, Education
Shivi Ramoutar is a chef and culinary writer from Trinidad. She was born on June 17, 1988, in Trinidad, Caribbean. She and her family relocated to New York when she was six, and later to the United Kingdom, where her father worked as a doctor. Shivi grew up in Leicester before relocating to London. Shivi attended Elementary School and then earned a Bachelor’s degree from Emory University. She is currently a well-known celebrity chef and food writer. She has also written three books. Ramoutar is a regular cook on ITV’s Martin and Roman’s Weekend Best, which airs every Saturday morning with Martin and Roman Kemp, and she also appears on BBC1’s Saturday Kitchen.
Shivi Ramoutar Wikipedia, Biography
Shivi is a well-known chef and culinary writer. She was born in Trinidad and Tobago to parents with varied ethnic origins. She traveled extensively as a child. Shivi’s family moved to New York when she was six years old, and she later returned to the United Kingdom, where she spent the majority of her childhood. In London, she discovered her love of Caribbean cuisine. Shivi set out to transform her childhood’s classic Caribbean recipes and ingredients into modern delights. She has achieved great success as a chef and has written three books about Caribbean food and cuisine. Shivi has been covered in major publications such as the BBC and The Guardian.
Shivi Ramoutar Husband
Ramoutar has a husband named Ben Ramoutar. They have not, however, revealed the date of their wedding. According to sources, Ben worked in finance, and no other information about him can be found on the Internet. Because of his limited media appearances, he and his wife were constantly examined by many media outlets. Shivi Ramoutar and her husband, Ben, live in Earl’s Court. The couple lives in Earl’s Court, on a lovely Edwardian square, in a basement flat.
Shivi Ramoutar Parents
Her father’s name is not known and mother’s name is not known. She keeps her personal life private and does not discuss about her family in the media. We try to put more information in this article.
Net Worth
Shivi Ramoutar Net Worth in 2024 is $1 Million.
Social Media Handles
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